Daiya’s New Cheesy Vegan Pepperjack Shreds
Posted by Manda Rose.
Daiya won the VegNews 2010 Veggie Award for Best Vegan Cheese for thier tasty and melty Mozzerella and Cheddar flavored vegan “cheese” shreds, and now they’ve got a new flavor: Pepperjack!
The Living Earth on Park Ave. in Worcester carries all three flavors, including the new Pepperjack style shreds. Whole Foods in Framingham does not yet carry Pepperjack flavor, so make sure to request it next time you’re there! “Daiya Style Shreds are a deliciously dairy free alternative that melt, taste and stretch like dairy based cheese. Daiya products are free of animal products, cholesterol, trans fats, and preservatives. Daiya products are also free of many of the common food allergens.” Try Daiya Pepperjack Shreds for your grilled cheese sandwiches, quesadillas, nachos and pizzas!
June 8, 2011
Posted in: Misc
Leave a Reply